Details of University of Agricultural Sciences - Bangalore

Details about Fees Structure, Courses, Admission Procedure, Eligibility Criteria, Degrees, Campus Selection and other detailed information of University of Agricultural Sciences - Bangalore

Address:

Gandhi Krishi Vignyan Kendra, Bellary Road
Bangalore, Karnataka 560065 , India
(080) 23330684, 23330984, 23332442, 23330153
9449866900, 9448966901
(080) 23330277

About University

University of Agricultural Sciences Bangalore, a premier institution of agricultural education and research in the country, began as a small agricultural research farm in 1899.University of Agricultural Sciences, Bangalore, an autonomous Institute was established on 6-6-1963. The UAS was inaugurated by Dr Zakir Hussain.The University was recognised as the best Agricultural University in the country for the year 2001 by the ICAR conferring the Sardar Patel Outstanding ICAR Institution Award for excellence in Teaching, Research and Extension.

Affiliated Colleges

Hassan

College of Agriculture

Meerut

Vidyadeep Institute of Management

Courses

Engineering Courses
M.Tech. (Agricultural Engineering)	2 Years
Science Courses
M.Sc. (Entomology and Apiculture)	2 Years
M.Sc. (Environmental Science)	2 Years
M.Sc. (Food Science and Nutrition)	2 Years
M.Sc. (Fruit Science)	2 Years
M.Sc. (Plantation Development)	2 Years
Management Courses
M.B.M. (Agriculture Business Management)	2 Years
Agriculture Science and Technology Courses
B.Sc. (Agricultural Biotechnology)	3 Years
B.Sc. (Agriculture)	4 Years
B.Sc. (Horticulture Science)	3 Years
B.Sc. (Sericulture)	3 Years
B.Sc. (Forestry)	4 Years
B.Tech. (Agricultural Engineering)	4 Years
B.Tech. (Food Science)	4 Years
M.Sc. (Agricultural Economics & Business Management)	2 Years
M.Sc. (Agricultural Economics)	2 Years
M.Sc. (Agricultural Entomology)	2 Years
M.Sc. (Agricultural Extension Education)	2 Years
M.Sc. (Agricultural Microbiology)	2 Years
M.Sc. (Agricultural Statistics)	2 Years
M.Sc. (Agril. Marketing & Cooperation)	2 Years
M.Sc. (Agronomy)	2 Years
M.Sc. (Crop Physiology)	2 Years
M.Sc. (Forestry)	2 Years
M.Sc. (Genetics and Plant Breeding)	2 Years
M.Sc. (Horticulture)	2 Years
M.Sc. (Horticulture- Fruit Production and Post Harvest Technology)	2 Years
M.Sc. (Horticulture-Floriculture and Land Scaping)	2 Years
M.Sc. (Olericulture)	2 Years
M.Sc. (Plant Biochemistry)	2 Years
M.Sc. (Plant Biotechnology)	2 Years
M.Sc. (Plant Pathology)	2 Years
M.Sc. (Seed Science & Technology)	2 Years
M.Sc. (Sericulture)	2 Years
M.Sc. (Soil Science & Agricultural Chemistry)	2 Years
M.Sc. (Vegetable Science)	2 Years
M.Tech. (Post Harvest Processing and Food Engineering)	2 Years
M.Tech. (Soil Water Conservation Engineering)	2 Years

Admission And Eligibility Criteria

B.Tech

Candidates should have passed the two-year Pre University College (PUC) of Karnataka or its equivalent with PCM and any other Science subject from a government recognized institution

B.Sc

Candidates should have passed the two years Pre University College (PUC) of Karnataka or its equivalent with PCB or any Science subject with a recognized board of education.

M.Sc

Candidate must have passed graduation in Agriculture / Horticulture / Agri. Biotech. / Forestry / Sericulture.
Candidate should studied under (10+2+4) years pattern with minimum CGPA of 2.25/4.00 for GC candidates and 2.00/4.00 CGPA for SC/ST candidates.

M.Tech

Candidate must have passed graduation B.Tech. (Agril. Engg.)/ B.E.(Agri.)/ B.Tech. (Food Science & Technology).Candidate should studied under (10+2+4) years pattern with minimum CGPA of 2.25/4.00 for GC candidates and 2.00/4.00 CGPA for SC/ST candidates.

Candidate must have passed graduation in Agriculture/ Agricultural Marketing & cooperation/ Horticulture/ Sericulture/Forestry/ Agricultural Biotechnology / B.Tech. (Food Science &Tech.)/B.Tech. (Agri.Engg.) /Veterinary&AnimalSciencesfromAgricultural/Horticultural/Veterinary Universities.Candidate should studied under (10+2+4) years pattern with minimum CGPA of 2.25/4.00 for GC candidates and 2.00/4.00 CGPA for SC/ST candidates.

Fee Structure